My first plate was piled high with shrimp, squid, crab, and mantis shrimp. The second was filled with oysters, salmon, and sashimi. The third was a mountain of grilled meat.

Tzuyang had a huge mukbang at the site of preparing 20 kimchi stews, finishing 6kg of boiled pork and 2kg of oysters.Both the ...

When you want seafood done right without the fuss, Renton has your back. Feast Buffet sits at 485 Renton Center Way SW, ready ...

For those who prefer their seafood in shell form, the oysters arrive glistening on beds of ice, ready to be adorned with horseradish, cocktail sauce, or simply a squeeze of lemon. Each one tastes like ...