When it comes to Christmas, the icing on the cake will cost you. All the supermarkets’ standard, cheaper versions have iced ...

To prepare the cakes for serving, pour 3/4 cup of frosting on top of the first layer, then top with the second layer. Frost ...

Nothing says “celebration” quite like a frosted cake. Slathered with icing, piped-on lettering, or sugar roses (or all of those, because why not? — it’s a party!), a cake is the most festive way to ...

I love this autumn cake! This moist and perfectly spiced pumpkin bundt cake recipe is my go-to dessert for the entire fall ...

There are certain cakes I get asked to bring to every holiday gathering, and honestly, I don't mind because they're that good ...

The Capital Grille has a decadent lobster and crab cake with lemon basil aioli that is a must-try, according to Dennis ...

The dome of a beautiful golden cake can be deceiving. After all, you never know how well it’s baked until you slice that first piece. Professional bakers and amateur home cooks can solve the mystery ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...