My love affair with coconut goes back to my childhood when my father would crack open a fresh coconut with a hammer and separate the dense “meat” from the shell to give all of us a sweet, chewy treat.

Everyone is raving about the health benefits of coconut oil these days. But how does one separate fact from fiction? And why tackle a new ingredient when old standbys—vegetable and olive oil—are ...

When Donald Palmquist started working at Whole Foods in Louisville seven years ago, few people requested coconut oil. “We had one small shelf of coconut oil products, but that’s changed dramatically,” ...

Circa 2008, there was a single ingredient that started making its way into just about everything: bacon. Without its magical touch, it seemed nothing would ever be the same. By god, bacon had never ...

Dear Dr. Gott: I suffered anaphylactic shock from hazelnuts and was advised not to eat any kind of nuts. Does this include palm oil, cocoa, pure maple syrup and coconut? It is hard enough to find ...

Areca nut prices in Kerala soar, with old-grade nuts surpassing ₹500 per kg. Price recovery brings relief to growers battling ...

During the past two decades, coconut products have diversified on grocery store shelves. Coconut water is now available as a refreshing sports drink. Safeway offered at least eight different brands of ...