When you think of northern Italian seafood, this pan-seared cod with fennel salad and pancetta salad really hits the spot. In ...

If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...

If you're craving something fresh and exciting, this cod fillet recipe with a ginger twist is just what you need. Really, ...

The traditional Basque dish that inspired this recipe, merluza en salsa verde, consists of hake (a flaky white fish similar to cod) pan-cooked and topped with a thick sauce of parsley mashed with ...

When people hear the term “convenience food,” all too often their minds turn to something you probably shouldn’t be eating but have to because of limited time. It could be frozen or canned food; or ...

No apologies: my favorite item on the McDonald’s menu is the Filet-O-Fish. Created in the early ‘60s for Catholic diners who were abstaining from meat on Fridays, its very simple recipe — warm, soft, ...

Cook asparagus in large pot of boiling salted water until crisp-tender, about 3 minutes. Drain. Transfer to bowl of ice water to cool. Drain well. Mash garlic and 1 teaspoon salt to paste in small ...

This version of chef Nobu Matsuhisa’s famous recipe is the most user-friendly we’ve found. It is taken from the Cliff Lede Vineyards website. Like many star chefs, Nobu can point back to the one dish ...

PITTSBURGH (KDKA)- Giant Eagle has issued recalls for two products it sells in its Giant Eagle and Market District supermarkets. The first recall involves Japanese Breaded Cod Fillets, prepared and ...

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