The Culinary Institute of America, whose graduates include the late Anthony Bourdain, and Jacksonville have talked about the ...

Washing cabbage matters because its tight layers hide dirt, pesticides, and bugs that a simple rinse can’t remove. Cutting ...

Shaped by her grandmother's Afrikaans cooking and formal training at the Institute of Culinary Arts, Chef Alet Kilchenmann ...

Information on admissions, scholarships, new courses, research studies and other events at schools and colleges ...

Beef prices are at an all-time high. Here are six swaps for rib eye and filet mignon that deliver high quality at a ...

Wrongfully incarcerated as a teenager and sentenced to two life terms, Halim Flowers spent 22 years in prison turning to ...

The new Saudi-Swiss collaboration will develop a nationwide hospitality and culinary education ecosystem, supporting Saudi's Vision 2030.

The second day of the HR Forum 2025 at the Private University of Fez (UPF) turned the spotlight on students from partner institutions.

When an Italian leaves Italy, the first thing on the missing list is parmesan cheese, tomato sauce and olive oil, the three quintessentials of the Italian gastronomy. Thanks to the Italian ambassador ...

The Pocono Chamber of Commerce, a partner of the Greater Lehigh Valley Chamber of Commerce, hosted the annual Women in ...

The bridge, per the resolution, “is one of Jacksonville’s most iconic and enduring civic landmarks, prominently featured in ...

The Indonesian Embassy in Astana hosted a cultural showcase titled "Wonderful Indonesia 2025" at the Sheraton-Astana Hotel ...