Looking for the perfect food-lover gift? This guide rounds up the year’s best cookbooks for bakers, home cooks, plant-based ...

If you’re visiting Baltimore looking for seafood but want something more elevated than the traditional crab decks, this is ...

The holidays are here, and WTTW is here to help get you in the festive spirit with a line-up of holiday programming.

This roundup of dining news around Dallas has more than the usual number of closures, from chains to small indie spots — and ...

Some of the best doughnuts within reach of Ottawa come from Perth, where Jabreezy’s Doughnuts fries them by hand inside Codes Mill, a stone heritage complex with a beautiful indoor fountain courtyard ...

Tucked away on a corner in Columbus’ historic German Village, Skillet isn’t just serving breakfast—it’s crafting edible love letters to Ohio’s agricultural bounty, with cinnamon rolls that might make ...

We make a simple and quick blender cake using whole clementines (peels and all) and get more ideas from the new cookbook, Shorts, with Christopher Kimball, founder of Milk Street. Thanks to pureed ...

German chocolate cake is a layered chocolate cake (usually with two to three layers) that's traditionally made with sweet baking chocolate and buttermilk. It's filled and topped with a frosting made ...

Bakers in the eastern German city of Dresden have been making stollen for hundreds of years and it is now a treasured ...

NINOSHIMA, Japan (AP) — Baumkuchen originated in Germany but has become a wildly popular sweet in Japan, where a prisoner of war on a small western island started making the treat that has thrived in ...

Turkish authorities have detained four suspects after a German mother and her two children died from suspected food poisoning while on holiday in Istanbul. Investigators say the family had eaten ...