We’ve always turned to pasta for an easy weeknight meal—it’s delicious, versatile, and most importantly, fast. But relying on a big bowl of carbs every night doesn’t exactly work wonders for our ...

Pasta — it is one of the things that people embarking on a gluten-free or grain-free diet feel they will miss the most. And I must admit, I was one of those people. Pasta was my go-to meal.

Manicotti is comfort food at its best. Soft pasta tubes are filled with a creamy cheese-and-spinach mixture and baked under a ...

If you're eliminating gluten and grains from your diet, you can still enjoy the foods you crave — it just takes a little creativity in the kitchen. Here are some of the best alternatives for classics ...

People with diabetes can eat pasta, but should choose whole grain types and watch portion sizes. Diabetes-friendly recipes may include alternative pasta types, vegetables, protein, and low fat sauces.

CHICAGO — Direct-to-consumer, plant-based food company ZENB is adding spaghetti noodles to its current lineup of grain-free pastas. Joining other pasta shapes in the brand portfolio including rotini, ...

CHICAGO — ZENB is expanding its line of better-for-you, grain-free pasta with new lasagna and cavatappi shapes. The products are formulated from a yellow pea base, and a 3-oz serving of either noodle ...