Southern families often cook a traditional New Year’s Day meal involving collard greens, cornbread and black eyed peas. In ...
Learn how to make easy Southern collard greens with this flavorful recipe. From tender greens to the perfect seasoning, this simple dish brings authentic Southern taste to your table with minimal ...
Mustard greens, chard, collard greens and kale are some of the most common you’ll see at grocery stores and farmers markets.
Two iconic Southern ingredients come together in this dish of collard greens with black-eyed peas, which is easy to make ...
Five 'good luck' recipes to try for New Year's Day, including black-eyed peas and braised greens, from the Courier Journal's ...
New Year, including bowls of collard greens, a symbol of luck and prosperity. For fourth-generation farmer Tom Garrison, this season came with uncertainty. After Hurricane Helene destroyed about 30 ...
This classic black eyed peas and collard greens recipe is a comforting Southern dish made with smoky bacon, tender colla ...
Mississippi families are preparing traditional New Year's dishes like black-eyed peas and greens, believed to bring good luck ...
A longtime Southern tradition is eating greens and peas on New Year’s Day. While your compiler doubts that bad luck will ...
No matter how you make it, mac and cheese is a comfort food that pairs well with the coziness of the holidays. Here's what to ...
In the south, welcoming in the new year means more than watching the ball drop at midnight on New Year’s Eve, setting off ...
Morning Edition host Michel Martin talks with food historian Jessica B. Harris about the history of eating greens during the holidays and how it became a tradition for many African-American families.