Take the seeds out (you can roast these later if you wish: wash them, sprinkle a bit of salt and pepper, add a splash of oil, ...

Sazantos joins your party several times throughout your journey and in most cases he leaves just as quickly as he joins. But ...

The Portuguese Sausage, Eggs, and Rice plate exemplifies Hawaii’s breakfast culture – the slightly sweet sausage with its hint of spice perfectly complementing eggs cooked to order and a scoop of ...

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Chef Jon Kung explains how to make a flavorful bone broth at home with a few ingredients, like beef, ham, chicken and fish, ...