Here‘s how to make sure your avocados are ripe and delicious. People began cultivating avocados around 500 BCE, and the crop has become a staple of many cuisines in the centuries since. Although the ...

“Temperature has a direct relationship with pear ripening; higher temperatures lead to faster ripening, while lower ...

Avocados are popular but they are also slightly fraught, as it can be hard to know if the fruit is ripe. Take Alex Guarnaschelli's advice and you won't worry.

AI will pull personal data, so treat it like a nosy stranger and take precautions. AI is designed to please you so that you ...

Ripe fruit is a true taste experience. However, at the supermarket or farmers' market, it's not so easy to identify the perfect degree of ripeness. If fruit is eaten too early, you miss out on the ...

You may have heard of the "3-6-9 rule" when it comes to the stages of a relationship. Here's what it is and how it could end up saving you time if you are with the wrong person.

Step into a 1970s kitchen and it is instantly clear that this was the decade when color, gadgets, and a little bit of chaos ...

Weight distribution is key when selecting tropical fruits like watermelons or pineapples. Heavier fruits usually have more juice content, making them tastier than lighter ones. When you lift them, ...

To pan-sear a steak worthy of any restaurant, Gordon Ramsay uses high heat and a two-part oil trick that ensures a tender ...

Think California can’t do real BBQ? These time-tested smokehouses prove the Golden State knows its way around ribs and ...

Hannah Harper is a wellness editor for Health. Previously, she was an associate editor, assistant editor, and editorial assistant for Health. She covers topics on nutrition, women's health, and more.

Sandra Fishwick stood in the ash at her Mooral Creek, NSW, property in November 2019 and counted the cost of the catastrophic bushfire that had swept through weeks earlier.