When you're in the mood for a bright-tasting treat that incorporates the delectable tang of lemon paired with freshly baked shortbread, make a pan of lemon bars to satisfy your cravings. While for ...

These Cake Mix Lemon Bars are an easy, almost-homemade dessert with a buttery cake mix crust and tangy cream cheese fill ...

In this episode of In the Kitchen with Matt, I will show you how to make Lemon Bars or Lemon Squares. This recipe for ...

This homemade lemon bar recipe includes two components: a buttery crust and tangy lemon filling. Start by preheating your oven. Next, begin making the crust by creaming together butter and sugar. Add ...

“This is the best lemon square you’ll taste and I know that because I’ve tried them all!,” the 37-year-old TV host told Us exclusively. Elizabeth promises the bars are bound to be a hit, as they are ...

Heat oven to 350 degrees and place a rack in the center position. Line an 8- or 9-inch square pan with two perpendicular strips of parchment paper, leaving some overhang so baked lemon squares can be ...

Dear SOS: Many lemon bars are either too sweet or much too tangy. Euro Pane’s is just the perfect combination. The base is crumbly yet firm. They also serve really large portions. I always love ...

Dear SOS: Prior to visiting the Huntington Gardens recently, I stopped at the Julienne Gourmet Market in San Marino and had the most amazing lemon squares — tart and flaky, and with a filling that had ...