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Baked Gratin Orecchiette

Baked orecchiette comes straight from Puglia, that stunning spot in Southern Italy where ear-shaped pasta is a real favorite.
4. In a saucepan whisk the flour with 1/4 cup of the milk until completely smooth. Whisk in the remaining milk and remaining ...
Spinach and artichoke dip is my ultimate snack (shoutout to my Hillstone Girlies! IYKYK) — it's so briny, cheesy and gooey. In my grand tradition of turning food I love into more food I love; I ...
In today's the Dish, we're making an easy meal perfect for fall entertaining that you can put on the table and enjoy right ...
Her dishes are inspired by her new show, "Instant Italian." Chef, cookbook author and recipe developer Anna Francese Gass has made waves on social media sharing delicious, approachable dishes, and now ...