As the leaves begin to turn and a crisp autumn breeze fills the air, there’s an undeniable call to the kitchen. Fall baking ...

Katy Languidey is pastry chef at Vincente, a bakery and bistro in Charlotte, N.C. She’s very pro store-bought chocolate chip ...

Million dollar chocolate chip cookies are a perfect balance of sweet and salty. The combination of three types of chocolate—mini semi-sweet, bittersweet, and milk chocolate—creates a complex chocolate ...