Position an oven rack in the center of the oven, and preheat the oven to 350°F. Using a mandoline slicer or a sharp knife, slice the potato into 1/8-inch-thick slices. Put in a bowl, and drizzle with ...

Sweet potatoes are a big part of many a holiday meal. But Here & Now resident chef Kathy Gunst says that you can do so much more with them. She brings Here & Now's Robin Young and Jeremy Hobson sweet ...

Using a mandolin, thinly slice the sweet potatoes. (Thin for more crisp chips, if any moisture comes out of the chips, just pat day) In a mixing bowl, add the sweet potatoes and toss them with the oil ...

Crispy on the outside, creamy on the inside, and with all the natural sweetness and nutrition of sweet potatoes, these tots ...

Every fall, sweet potatoes are a star ingredient in our kitchens. To make the most of the healthy vegetable, we’ve compiled our top-performing sweet potato recipes that have won the hearts and taste ...

Loaded with vitamins A and C, beta-carotene, fiber, potassium and B vitamins, sweet potatoes have a higher nutritional value and lower calorie count than white potatoes — but they are just as ...

Who was Pringles fooling when they said, "Once you pop, the fun don't stop"? Although potato chips are probably one of the easiest and tastiest foods to snack on when you happen to have a craving for ...

For a humble root vegetable, the sweet potato sure does have a lot going for it. The orange tuber packs 438% of your daily value of infection-fighting vitamin A and, like carrots, sweet potatoes are a ...