These blue crabs may look cool, but don’t let that fool you when it’s time to fight or feed, they turn vicious fast. Watch as ...

Years of shortened seasons have led many to leave the industry. But that's not stopping some younger generation fishermen.

Across the country, every state has a signature bite that tells a story-some savory, some sweet, all unmistakably local.

Culinary creativity shines in offerings like the Seafood Burrito, which wraps jumbo lump crab, scallops, shrimp, rice, and three cheeses in a tortilla before crowning it with queso and Old Bay aioli.

Florida’s most beloved restaurants draw eager crowds with iconic dishes, vibrant flavors, and unforgettable dining ...