These meat-free dishes feature other staples like white beans, chickpeas and mushrooms to bring you at least 15 grams of ...

Connie Masuoka, of Ikoi no Kai, an elder nutrition program run by the Japanese Ancestral Society of Portland, Oregon, shares ...

Tofu with black fungus is a light and healthy stir-fry made with tofu, wood ear mushrooms, and vegetables cooked in a savory ...

Asian cooking brings so many fun tastes and smells to the table, from sweet and salty to spicy and tangy. And the best part?

"Experience the delicious fusion of flavors with our Tofu Gratin, a delightful baked tofu dish that’s perfect for any meal.

Thanksgiving, one of the most awaited American holidays, is just six days away and shopping for the esteemed meal is what you ...

Dhivya Subramanian’s vegan recipe calls for homemade curry paste, but store-bought works great too if you’re short on time.

These bright and colorful salads are perfect for winter—with a delicious mix of vegetables, fruits, nuts and more that are ...

These maple syrup recipes show just how versatile the natural sweetener is in many plant-based dishes from dessert to dinner ...

A new vegan pie recipe and plenty of tofu-packed dishes for Thanksgiving. By Tanya Sichynsky We’ve got make-ahead vegetable sides, turkey-free mains and dishes that don’t even require an oven. By ...

A new cookbook from Gabi Moskowitz pairs vegetarian and vegan recipes with the stages of a Grateful Dead concert.

A tamari peanut dipping sauce adds depth to appetizers like spring rolls or fresh veggies. Mix peanut butter with tamari soy ...