Ready for a salad that’s crisp, bold, and just a little unexpected? This Collard Greens Salad brings hearty collards out of ...

While the croutons are baking, make the vinaigrette. In a small container, combine the shallots, white wine vinegar, lemon ...

The humble butternut squash is my go-to for a true autumn soup.

Once butter is browned, add sage. Caution, the herbs will pop. Once sage is added, add onions, apples and cooked pumpkin ...

Premade marinade is easy to use, but it's often overflowing with sodium, sugar, and other preservatives. As a senior, you'll be better off avoiding these marinades.

Experiencing heartburn? Then consuming an acidic product like apple cider vinegar isn't the solution. The logic is simple: if ...

When consumed in moderation, apple cider can be a nutritious autumn beverage, but there are some health considerations to be aware of. Here's what to know before adding it to your diet.

Dolly Parton's most recent cookbook features an entire section dedicated to Thanksgiving recipes, including her delicious sweet potato casserole. With at least 20 grams of protein per serving, these ...

In a small mixing bowl, whisk together the lemon juice, red wine vinegar, olive oil, honey, garlic, cilantro, parsley, and ...

Registered dietitian Jamie Miller, with Village Health Clubs & Spas, joined Good Morning Arizona for some Thanksgiving appetizers and snacks.

In South Korea, black beans are considered an elixir of health and beauty; a beauty secret for achieving healthy, strong hair ...

During this season of Thanksgiving, people are focused on family, friends and, of course, food. This honey-roasted turkey ...