There may be some benefits of organic over inorganic food, but organic isn't necessarily healthier. It's important to know ...

One of my favourite fridge magnets states: ‘I love organic food. Or as my grandparents called it, ‘food’.’ It’s a perfectly succinct way of summing up contemporary farming methods and the man-made ...

A lack of consistent standards for regenerative organic leaves plenty of room for loose interpretations—and outright ...

Raising healthy kids is top of mind for parents. But with news of children’s health worsening in the last two decades, daily chemical exposures, and dangers of dyes in foods, it’s easy to worry. It ...

Once upon a time, organic foods were sold only in specialty health food stores and eaten only by hippies and health fanatics. Now, organic foods are not only popping up all over, they are the ...

Chelsea Rae Bourgeois is a health writer and registered dietitian nutritionist with over eight years of experience in the clinical setting. Her writing covers nutrition and overall health topics, ...

“Organic” might be the most abused word in the English language. Chemists, farmers, and marketers all use it—and none of them mean the same thing. The result is a label that can make Oreos, cigarettes ...