Forget limp salads and worthy swaps – this ultimate Veganuary recipe bundle is built for big flavours, real comfort and zero boredom, from ramen and pasta to crispy tofu and rich curries. By ...

Take the seeds out (you can roast these later if you wish: wash them, sprinkle a bit of salt and pepper, add a splash of oil, ...

Traditional Italian lasagna is great, but we can enhance it with easy additions. These upgrades add flavor, texture, and ...

From cozy soups to quick skillet dinners, these healthy dinner ideas help you put a feel-good meal on the table any night of ...

With new year's fitness resolutions top of mind for many, there's plenty of focus on high-protein meals. Angie Horkan with ...

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

Butternut squash is a staple this time of year, but how do you cook it? Though it can seem like an intimidating vegetable, especially if you’re unfamiliar with it, it’s something even home chefs can ...

Just like boxes of pasta, store-bought gnocchi is something I always keep on hand for quick dinners. It doesn’t matter if it’s fresh, shelf-stable or frozen: Potato gnocchi is equally as versatile as ...

This vegetarian stew softens the pain of diminishing sun and shorter days with a comforting bowl of yellow split peas, butternut squash, and tomatoes in a golden broth scented with ginger, coriander, ...

View post: There Are 3 More College Football Bowl Games Today. Here’s the Schedule Beyond the nutrition boost, the flavor runs deep. Roasted squash, peppers, onion, and garlic build a smoky-sweet base ...