The tuna melt sandwich is already a delectable classic in its own right. To make it even better, here are five tips that take ...

Tuna is a versatile seafood superstar that deserves proper treatment in your kitchen. Whether you’re working with fresh ...

Opened in the 1980s, Sakura helped set the local baseline for dependable sushi in Indianapolis. It built trust through ...

Discover an Oregon diner where fried fish is so good locals call it the coast’s best-kept secret, offering crispy, flavorful, ...

Tuna spend their lives in constant motion. The pace they keep feels almost unbelievable because nothing about the way they move is slow or simple.

Move over tuna casserole, tuna salad, and tuna fish cakes - this canned ingredient is the star of a delicious appetizer that ...

In a pan over medium heat, sauté the onions in the oil from the can of tuna chunks until soft and slightly golden. Add the minced garlic and ginger, as well as the tomatoes, and cook until the ...

I am obsessed with canned tuna—in fact, I like it better than regular fresh tuna. It’s packed with protein, delicious, versatile, and just a great choice for a quick meal, pasta, or sandwich. While ...

1 of 2 — Tuna Belly prepared and served. Ken Mason is an avid cook. His son Morgan is a fisherman, and he often shares extra bluefin tuna with Ken. This summer, Ken’s been experimenting with smoking ...

If you liked this story, share it with other people. The Inter-American Tropical Tuna Commission (IATTC), a multilateral body that manages tuna and other fish stocks in the Eastern Pacific, held its ...

Tuna noodle casserole has been a weeknight favorite for years, and for good reason. It’s affordable, satisfying, and made with ingredients most of us already have on hand. This version keeps it simple ...