Is your sweet tooth calling for a treat first thing in the morning? We’re happy to oblige! Of course, it’s not especially ...

On these increasingly chilly mornings, nothing beckons me out of bed like the comforting warmth of creamy porridge with a steaming mug of tea. While farina (popularly known as Cream of Wheat) is as ...

In 1949, my parents – both Holocaust survivors from Poland – and I, a baby at the time, left Germany and immigrated to the United States, where they began their journey toward American citizenship. My ...

Cream of Wheat, the nation’s first hot breakfast cereal, has been recognized as North Dakota’s most famous invention by Family Handyman magazine. It’s part of a list, recently published by the ...

GRAND FORKS – A helping of nutritional history is on display – celebrating the first hot breakfast cereal, produced by Grand Forks entrepreneurs – in the coffee shop at The Olive Ann Hotel. in ...

The man most responsible for making Cream of Wheat the top-selling hot breakfast cereal in America had earlier been a North Dakota farmer and newspaper editor. Emery Mapes co-founded the Cream of ...