Texas A&M AgriLife Extension Service of McLennan County, along with McLennan Community College Continuing Education, is offering a Professional Food Manager Certification Training course. This 2-day ...

Monday through Thursday, chef instructors show students how a kitchen runs. Students rotate working the kitchen line, ...

Serving Alcohol Inc., a leading provider of responsible alcohol seller-server training and certification, announced today that it is the first training provider approved by the South Carolina ...

The Food Safety Manager training is being offered by OSU Extension, Fulton County and will be held at 8770 State Route 108, ...

Extension educators offer face-to-face training to school food service professionals. Topics include increasing participation in school breakfast, managing food allergens, lowering sodium, reducing ...

Join over 14,000 individuals and families managing food allergies who are sharing their food allergy stories and making a ...

The Montgomery County Extension office will be offering the state-mandated Certified Food Protection Managers class and exam ...

"Institutional food has historically suffered from a lack of investment, " said Jeff Mills, Founder and CEO of Genuine Foods. "This certification marks a turning point. We are empowering our workforce ...

The Providers Warrior Restaurant received an “F” on a Jan. 6 inspection. Corrections by staff have since raised the grade to ...

Mychal’s Learning Place in Hawthorne is one of 20 national recipents of the Jacques Pépin Foundation’s Winter 2026 culinary ...

Certification is the Second in Nine Months for Market Leader in Airline Catering This achievement reinforces our ...

Positioned as a dedicated Japanese Style Tempura Mix manufacturer, the organization provides a high-standard premix solution designed to replicate the delicate “Oriental Taste” for both industrial and ...