Before maple syrup was the go-to topping for stacks of pancakes and waffles, another old-school southern condiment was the most popular choice.

Think you've perfected your cinnamon roll recipe? Think again. There's a whole world of surprisingly tasty cinnamon roll ...

Cook the pancakes: Preheat a nonstick skillet over medium heat. Grease the skillet with 1 tablespoon of butter. In batches, ...

Capture the cozy essence of fall with frosted maple cookies, packed with the rich sweetness of pure maple syrup and topped ...

A new vegan pie recipe and plenty of tofu-packed dishes for Thanksgiving.

Safe Choices for Seniors Find out which pumpkin spice and fall treats are actually safe for seniors, how to enjoy your ...

Baking gluten-free bread with sweet potato flour is easy and rewarding. Combine it with almond milk, olive oil, yeast, and ...

In a bowl, whisk together Greek yogurt, almond milk, pumpkin purée, vanilla, and maple syrup. Stir in the oats, chia seeds, ...

Cutting back on refined sugar doesn’t mean you have to sacrifice sweetness. The average American consumes around 17 teaspoons ...

Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely in your pantry already.

Obviously put this on any and all carbs you fancy (like toast or puff pastry), but I think this spread should get to know a ...

Once butter is browned, add sage. Caution, the herbs will pop. Once sage is added, add onions, apples and cooked pumpkin ...