There's nothing worse than shelling out for crab (pun intended), only to have your crab cakes fall apart as you flip them. Here's how to avoid disaster.

Find the Maryland seafood buffets that locals love for serving crab the traditional way, prepared with care and true ...

Meet the iconic Maryland shack famous for golden, jumbo crabcakes that food lovers happily road-trip across the state for.

Picture this: you're cracking open fresh blue crabs with a wooden mallet while the smell of seafood fills the air. Since 1964 ...

Celebrity chef Andrew Zimmern believes New York is the world's best food city, but when it comes to one of his favorite snacks, he's all about Baltimore's famous crab cakes. The former "Bizarre Foods" ...

The exterior achieves that perfect balance between crispy and tender, creating a satisfying contrast that gives way to the star of the show – sweet, succulent crab meat that tastes like it was pulled ...

The new Myrtle Beach space will serve as a venue for cooking classes, camps for kids and more. Get a first look inside the ...

Tucked away on Main Street in downtown Annapolis sits a culinary landmark where politicians rub elbows with tourists, where the menu rivals War and Peace in thickness, and where crab cakes have ...

The kitchen filled with aromas of garlic and onions as students stuffed blistered shishito peppers with brown butter crab. Stir-fried noodles served as a base with more crab lumps on top, accompanied ...

Evie: We love crabcakes. But often a recipe will call for too much "stuff" and not enough crab. This one has the correct balance. Just enough "stuff" to bind the crabmeat and allow it to fry up into a ...

Cambridge, located on Maryland's Eastern Shore, has some of the best bird-watching in the world and a T+L reader favorite hotel.

Smith Island, one of the hundreds of islands in Maryland, is home to fewer than 400 residents. Nestled in the Chesapeake Bay, it's only reachable by a ferry a few times a day. Given the inherent ...