Greg Bettinelli discovered Pasta Rummo on his honeymoon in Florence in 2002, at a time when the brand was nearly impossible to find in the United States. He and his wife stuffed their suitcases with ...

Italian cuisine is beloved worldwide for its rich flavors and comforting carbs. But what if you’re following a keto diet? Good news! You don’t have to say goodbye to your favorite Italian dishes.

"Healthy" pasta may sound like a contradiction to the average person. Diving into a big bowl of refined carbs tossed in cream and cheese sounds like the ultimate comfort food, but it may not be doing ...

"Healthy" pasta may sound like a contradiction to the average person. Diving into a big bowl of refined carbs tossed in cream and cheese sounds like the ultimate comfort food, but may not be doing our ...

Popular pasta chain Noodles and Company just announced that they will be shutting down at least 28 underperforming locations nationwide in the coming months. According to Restaurant Dive, Noodles and ...

Will pasta make me gain weight? Though pasta isn’t a uniquely fattening food, it’s pretty easy to make a 1000 calorie meal with pasta. For the numbers people, here’s why I think you should make pasta ...

Home cook and nutrition expert Bobby Parrish demonstrates how to make a simple and satisfying low‑carb bolognese. ‘Great News’: Trump Responds to Voter ID Ruling Sharon Stone on the Moment Robert De ...

When the heat and humidity take over, one of the last things you might think about eating is a bowl of pasta. But after a recent trip to Italy where temperatures really know how to soar, I realized ...

If you've ever wanted to float on pasta noodles while relaxing in a pool, now is your time to shine. Olive Garden announced on June 23 it is debuting first-ever line of pasta-themed pool noodles. The ...

The global pasta and noodles market is projected to reach USD 87 billion in 2025 and expand at a CAGR of 3.4% over the forecast period, reaching USD 120.7 billion by 2035. This growth is primarily ...

Homemade pasta has a reputation for being tricky, messy, and difficult to make—but perhaps it just needs a rebrand. In fact, if you can handle baking cookies, you can certainly manage mixing together ...

Let’s admit it, whole wheat pasta is misunderstood. It’s different from the white, semolina pasta — nuttier, denser and toastier — and delicious when allowed to shine in its own right. Don’t use it as ...