Growing up in Bangkok, Thailand, Watcharapong Hongjamrassilp was captivated by TV news reports about the “parading” freshwater shrimp of Ubon Ratchathani Province that walk out of their streams during ...

It's harvest time in the heartland, but not just for apples and squash. In small, back-lot ponds on farms across the Midwest, a different crop has been growing all summer. They're substantial, ...

When people cook shrimp, he says, the biggest mistake they make is cooking them too long. Most people overcook them, and the shrimp tastes like rubber. Shrimp should only take two to three minutes to ...

Freshwater aquarium hobbyists often search for the ideal array of aquatic animals to include in their environment. One relatively easy animal to consider adding to your tank is shrimp. Depending on ...

A look down Golconda’s crowded downtown streets in September reveals one thing: Southern Illinois is obsessed with shrimp. For 14 years and running, the annual Shrimp Festival has drawn numerous ...

Most of us, when we hear the word "shrimp," think of a nice dinner of fresh-caught, saltwater little animals that taste so good it's hard to stop eating them. Most of the shrimp we consume come from a ...

I hear comments every winter about some water body producing big yellow perch. The narrative usually goes like this: “The perch there grow so large because of all the freshwater shrimp they eat.” Many ...

It's harvest time in the heartland, but not just for apples and squash. In small, back-lot ponds on farms across the Midwest, a different crop has been growing all summer. They're substantial, ...