Done right, crab cakes can be simply sublime. You get the crispy golden crust, soft chunks of crab meat, and a fresh, subtly sweet flavor. They're one of those East Coast delicacies that everyone ...

Meet the iconic Maryland shack famous for golden, jumbo crabcakes that food lovers happily road-trip across the state for.

Picture this: you're cracking open fresh blue crabs with a wooden mallet while the smell of seafood fills the air. Since 1964 ...

There's nothing like a fresh crab cake, hot and crispy right off of the pan, but Andrew Zimmern actually prefers to eat his ...

From crab-inspired favorites to old-school home cooking, discover the Maryland comfort foods locals insist belong on every ...

Maryland takes its crab seriously – deadly seriously – and in a state where debates about the best crab cake can end decades-long friendships, Timbuktu has somehow achieved the impossible: ...

Undercurrent News Americas editor Jason Huffman joins the podcast to explain why blue and red swimming crab prices are ...

Americans love a great steakhouse, and we've got many to choose from. Here's where to go to enjoy the best steak dinner, no ...

Culinary creativity shines in offerings like the Seafood Burrito, which wraps jumbo lump crab, scallops, shrimp, rice, and three cheeses in a tortilla before crowning it with queso and Old Bay aioli.

COLINGTON, N.C. — A chilly Wednesday night at Endurance Seafood brought together about 20 longtime fishermen in the Outer Banks, many whose ties to the crabbing industry go back generations. "Family's ...

This dish really highlights one of the crowned jewels of the Chesapeake Bay: the blue crab. This recipe has a very high ratio of crab to sauce, making it very decadent and a crowd-pleaser. Technique ...

Kinfolks BBQ is planning to keep $6 menu items on the daily menu. Plus, Nytia's Soul Kitchen is celebrating one year. Let's dig in: ...