The US Food and Drug Administration began mandating folic acid fortification in 1998 but only for enriched wheat flour, rice and corn flour, excluding corn masa flour. The FDA cited folic acid ...

The requirement aims to increase folic acid consumption, particularly among pregnant women from certain demographic groups.

Assembly Bill 1830 requires that corn masa flour, the primary ingredient in corn tortillas, must contain a specified amount ...

Tortillas sold in California are going to have a new ingredient, one that’s intended to help nurture healthy infants.

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. If you're looking to make your baking and cooking a bit ...

A collaboration between Brazilian and German researchers has led to a sunflower-based meat substitute that’s high in protein and minerals. The new ingredient, made from refined sunflower flour, ...

CHICAGO (WGN) — Twenty-year-old Humboldt Park native and culinary extraordinaire Josue Cervantes joined Sean Lewis for Sunday Brunch this weekend, where Cervantes brought to life a masa flour-based ...

20-year-old Humboldt Park native and culinary extraordinaire Josue Cervantes joined WGN's Sean Lewis for Sunday Brunch, where Cervantes brought to life a masa flour-based waffles recipe and talked ...

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