In this report, IATP introduces the Meat and Dairy Climate Reporting Scorecard, which confirms that the world’s major meat ...

Several restaurants in Collier County received high-priority violations during health inspections from Sept. 15-21. Violations included improper food temperatures, issues with sanitization, and ...

Ten restaurants in Lee County received perfect scores during their health inspections. High-priority violations at several establishments included improper food temperatures and malfunctioning ...

Rodents, roaches and insects on food led to multiple restaurant shutdowns last week by the Florida Department of Business and Professional Regulation. Cayard’s Bakery in North Miami was ordered shut ...

Several restaurants in the Springfield area had trouble keeping their food at the appropriate temperatures, Springfield-Greene County Health Department food inspectors found this week. The Missouri ...

The following is a snapshot of the inspections conducted by the Marion County Health Department. Twice annually, licensed restaurants receive unannounced inspections that focus on food temperatures, ...

Certified Food Protection Manager — accredited course. Illness/communicable disease reporting required. Improper restriction and exclusion of ill food service employees. Insufficient vomiting and ...

In light of uncertainty hitting the food industry due to national policies on tariffs, The Dallas Morning News has compiled data to illustrate how much food Texas imports and from where. But first ...

From steaming bowls of soup to ice-cold smoothies, the temperature of our food does more than just please our palates—it triggers a complex series of physiological responses throughout our digestive ...