Store your baked oatmeal raisin cookies in an airtight container at room temperature for up to three days or in the freezer ...

These oatmeal raisin cookies are simultaneously soft and crispy, with slightly chewy edges and warm notes of cinnamon and ...

Jernard Wells, host of "New Soul Kitchen," shared his holiday cookie recipe. Jernard Wells, host of "New Soul Kitchen," joined "Good Morning America" to share a sweet new twist on a classic cookie. He ...

These oatmeal raisin cookies are a soft, chewy hug in dessert form! Based on my mother-in-law’s beloved recipe (with a buttery twist), these cookies are pure comfort in every bite and perfect for the ...

When I was still in grade school, I learned to make oatmeal raisin cookies and chocolate chip cookies. That was just about my entire cookie repertoire, and they were two separate entities. Then, when ...

Dear SOS: I was at Auntie Em’s Kitchen in Eagle Rock today for the first time. While they are known for their amazing cupcakes and fantastic food, today I had the best oatmeal cookie I’ve ever eaten.

Preheat oven to 350. Thoroughly cream the shortening and sugar together. Add the beaten eggs and beat well. Stir the dry ingredients and add to mixture. Add the oatmeal, raisins and pecans (optional).