Vegan garlic butter pasta combines roasted garlic, basil, and parmesan for a rich yet balanced dish. The garlic-tomato butter ...

Sooji and whole-wheat flour, both derived from wheat, offer distinct health benefits. Whole-wheat flour, rich in fiber and nutrients, excels in blood sugar control and weight management due to slower ...

Your pasta machine is a myth you don’t need. The secret to springy ribbons and silken shapes lives in your hands, a rolling pin, and a bowl of flour — then a few light sauces that taste like fresh air ...

GRAGNANO, ITALY — Pasta Garofalo has introduced a new high protein pasta product. The pasta is made with advanced milling techniques using durum wheat sourced from Italian suppliers, Pasta Garofalo ...

Recipes from chefs Anthony Vitolo, Alex Guarnaschelli and Giorgio Rapicavoli. This National Pasta Day, elevate a classic recipe and cozy up with a craveworthy bowl of pasta. "Good Morning America" ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Carbohydrates give your body energy. Fiber, a type of ...

This delicious vegetarian pasta recipe will be a winner on your dining table. A mix of beautiful ingredients make this vegan pasta one of my favorite pastas ever. This eggplant zucchini pasta was ...

Spicy sausage, briny olives, fresh tomatoes and herbaceous rosemary make this 30-minute dinner shine. By Melissa Clark Good morning! Today we have for you: A whole-wheat pasta dinner that packs a good ...

These cozy baked pasta dishes are full of comforting flavor. From veggie-laden casseroles to lasagnas to creamy chicken pasta bakes, there are plenty of options to add to your menu. Plus they’re ...

Stanley Tucci loves pasta, that’s no secret. In fact, he seems to love Italian food as much as he loves exploring his heritage (which he has documented in his CNN travel documentary, Searching for ...

People with diabetes can eat pasta, but should choose whole grain types and watch portion sizes. Diabetes-friendly recipes may include alternative pasta types, vegetables, protein, and low fat sauces.