While smash burgers make up 35 to 40 percent of sales at the farmers markets — an option that will continue — the only burger ...

Abi Marquez, known as the Lumpia Queen, is featured on a Dubai billboard as she joins the world’s top content creators at the ...

On a quiet evening in Ferrymead Night Market in Christchurch, New Zealand, a line began to form beside a charming yellow food ...

This steamer trunk formerly belonged to Anastacio Atig Omandam, a worker who arrived in Honolulu from the Philippine province ...

Carolyn Imperial, co-owner of The Philippine Kitchen, makes the popular Filipino dessert halo halo among the many authentic Filipino dishes at her restaurant in northeast Fresno. Bryant-Jon Anteola ...

When Mark Mendoza — who goes by Macky — was planning out the menu for Swabe, the food truck he opened in Elmhurst at the end of the summer, he knew he’d need to include the Filipino soup chao long ...

A new bakery in Jersey City has customers lining up as the sun rises. The hungry foodies flocking to the corner of Bay and Erie Street aren’t waiting hours for classic pastries. They aren’t even ...

Chef Jaytee Asis has brought a new concept to 4th Street Market: Tayabak by Dakine Grindz. “Santa Ana has a very rich history,” said Asis in a phone interview. “It’s predominantly a Hispanic community ...

When Little Kitchen chef Marvin Quisido starts cooking, the whole area surrounding his family’s food truck on O’Neal Lane is filled with the smell of spices and barbecue. In the compact setup, Quisido ...

A major grocery chain known for its specialty Filipino goods is slated to open a new Bay Area store this week. On Thursday, the newest Seafood City location is expected to open in Daly City at 1420 ...

Jing-Jing's Filipino Cuisine, a new food truck in Eugene, Oregon, is serving up fresh Filipino dishes. The food truck offers a variety of dishes made to order, including sisig, binagoongan, pansit, ...

Spoon and Fork brings Filipino comfort food to Curtis Park with house-made dishes. Silog plates, lechon kawali and halo-halo anchor a menu rooted in family recipes. Owners Joanne and Ray Suavillo ...