For decades, nutrition advice focused on what we eat: macronutrients, superfoods, calorie counts, and dietary patterns. But a growing body of ...

Goldenberries taste like a cross between pineapple and mango, pack the nutritional punch of a superfood, and are increasingly ...

A Nobel laureate, he identified an enzyme that cuts DNA, laying the groundwork for milestones in scientific research and ...

A review article discussed the expanding role of biologics in treating components of metabolic syndrome, including glucagon-like peptide 1 (GLP-1) analogs for type 2 diabetes and obesity and ...

Replacing beef with plant-based substitutes rapidly alters breast milk fats, lowering essential nutrients like ARA despite no ...

Some experts cited the case of Slentrol, an older weight loss drug for dogs made by Pfizer’s animal health division (which ...

This review examines tea's health effects, highlighting green tea's benefits for heart health and cognition, and warns about ...

At GIJC25, Peruvian investigative journalist Fabiola Torres showed reporters how to uncover the systems behind pharma ...

Wall St. Insights Many body parts can be transplanted or replaced with artificial equivalents, including corneas, livers, ...

For decades, scientists have known that what harms the body often harms the brain. Conditions such as obesity, high blood ...

For decades, scientists have known that what harms the body often harms the brain. Conditions such as obesity, high blood ...

Before the discovery of insulin, a diagnosis of diabetes was almost a death sentence. Physicians could do little more than prescribe starvation diets to prolong life by a few months. The true cause of ...