Fusion cooking is a name that sounds fancy, but it’s really just about mixing flavors from different cultures in a way that..

It’s been said that chicken is the culinary equivalent of a warm hug, comforting in every delicious bite. Last week, we took ...

You don't have to eat turkey on Thanksgiving. If you'd rather skip the bird this holiday, try these main course recipes ...

Every party needs a killer snack spread. Put together a crowd-pleasing menu with this collection of our most popular ...

During this season of Thanksgiving, people are focused on family, friends and, of course, food. This honey-roasted turkey ...

Make fall entertaining a breeze this year, regardless of the occasion, with warm, satisfying sides that serve a crowd.

Always a healthy snack, fresh California grapes can also be the versatile ingredient you need for elevating dishes for get-togethers and parties. In addition to providing a juicy burst of flavor and ...

Fall is the season of hosting, and whatever the occasion or craving, these 30-minute fall appetizers are here to save the day.

Hidden in the vibrant Silver Lake neighborhood of Los Angeles sits a culinary treasure that has locals whispering (and sometimes shouting) about what might be California’s most perfect shrimp wontons.

1. Make the wontons by combining all of the ingredients except for the wonton wraps in a bowl. Mix thoroughly to combine. Place a tsp. or two of the filling in each wrap. Brush the edges of the ...

From flaky biscuits to tangy panna cotta, these smart and satisfying recipes make the most of every last drop of leftover buttermilk. Molly McArdle is Food & Wine's Updates Editor. She has written and ...