Pie flavors don’t have to be limited to a flaky crust. From fruity fillings to warm spices, the best part of pie can shine in ...

If you wanted to make this without turkey, just leave out the turkey and add extra vegetables and vegetable broth instead of ...

Store-bought cookie dough doesn't just have to be used to make cookies. Here are 12 other things you can make with that dough ...

There’s something special about turning scraps into something sweet — the kind of old-fashioned kitchen magic that feels ...

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The coffee at Beiler’s isn’t an afterthought – it’s the perfect companion to the baked goods, strong enough to stand up to the sweetness without overwhelming it. A cup of their regular brew with a ...

The good news is that you can make pie dough cookies whether or not you make a homemade pie dough, and whether or not you’re ...

The University of Hawaiʻi Maui College’s talented baking students, under the tutelage of Pastry Chef Instructor Hannah ...

Scoop ice cream into blender/food processer and blend until smooth and creamy. Pour into pie crust, filling halfway, reserve ...

When I saw Claire Saffitz’s recipe for a caramelized honey pumpkin pie in her cookbook Dessert Person, I knew I had to try it ...

Or you can celebrate its deliciousness in these coffee house-style Brown Butter Pumpkin Spice Cookies. Featuring a rich, buttery flavor, these pumpkin cookies are rolled in cinnamon sugar, bake up ...

The changing of the leaves and dipping of temperatures usher in a new season of cravings. Bright and juicy berries and tomatoes give way to pumpkin, Brussels sprouts and, of course, apples, with the ...