Girl Carnivore on MSN
17 healthy mains for lazy January meals
When January calls for lighter meals and better routines, the grill and smoker step in as smart kitchen tools. They free ...
1. Take olive oil, minced garlic, chopped rosemary and thyme, mix them and then marinate the lamb shoulder for 8 to 24 hours. 2. Using a medium to large pot, heat to medium-high heat and sear the lamb ...
When I was a kid, my mom often made lamb for holidays instead of turkey. She often roasted her lamb with plenty of garlic, butter, red wine, and rosemary. Here’s a recipe from the D Cookbook for ...
Kitchen Serf on MSN
24 spicy recipes for heat lovers
Welcome to our fiery feast of flavors! In this article, we're diving into 24 spicy recipes that promise to ignite your palate ...
Grill grime or not, these 17 smoked recipes somehow keep calling people back all summer long. Each one brings big flavor without the drama, even if the grates haven’t seen a scrub brush in weeks.
You can currently save up to $200 on Traeger grills and get them in time for Memorial Day with free shipping through Prime. By Stan Horaczek Published May 14, 2025 10:40 AM EDT We may earn revenue ...
The social media star dished up comfort food from her cookbook, "Scratch That." Alix Traeger is serving up comfort and keeping it real in her debut cookbook, reminding readers that mistakes in the ...
Alix Traeger is serving up comfort and keeping it real in her debut cookbook, reminding readers that mistakes in the kitchen and in life can lead to something unexpectedly delicious. The social media ...
My lamb meatballs in spiced tomato sauce, that is, a five-star recipe I adapted from one by Suzanne Goin. By Sam Sifton Suzanne Goin’s lamb meatballs with spiced tomato sauce, adapted by Sam ...
The Traeger Woodridge Elite Pellet Smoker is a new full-featured model from one of our favorite grill companies. The Woodridge Elite has a large cooking area of nearly 1,000 square inches and includes ...
Nobody forgets a cook who knows their way around a smoker. These 15 recipes turn simple ingredients into something that steals the spotlight. They bring just the right amount of smokiness, tenderness, ...
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