Vegan diets can increase the risk for several mineral deficiencies. Can you adopt a vegan diet without ever using supplements ...

Everyone loves breakfast, right? Even a bowl of whole-grain cereal topped with fruit can be delicious. I often get tired of oatmeal, so these two recipes are a welcome change. They are filling, simple ...

You already know that sugary cereal isn’t exactly a healthy food. Still, a recent study finds that breakfast cereals marketed to kids may be getting even worse: sweeter, saltier, and less nutritious.

A prominent Atlanta landlord has filed suit against the ownership of Slutty Vegan alleging unpaid rent just months after the company went through a restructuring. An affiliate of Asana Partners last ...

FRESH FOR EVERYONE. IF CEREAL IS YOUR GO TO BREAKFAST MOST DAYS, YOU MAY WANT TO RETHINK WHICH BOXES ARE GETTING POURED INTO THE BOWL. MALLORY ANDERSON AND CONSUMER REPORTS EXPLAIN HOW TO FIND A ...

The change comes as the government is cracking down on synthetic food additives. WK Kellogg Co. has announced that they will stop using artificial dyes in its breakfast cereals by the end of 2027, ...

After months of investigation and negotiations, Texas Attorney General Ken Paxton announced Wednesday that WK Kellogg Co. "Kellogg’s" will permanently remove toxic dyes from its cereals. In a historic ...

Cereal Partners Worldwide, the breakfast-cereal venture between Nestlé and General Mills, is planning to sell a pair of plants in France and the UK. The sites in question – Itancourt in northern ...

Breakfast cereal could use a lucky charm. U.S. sales of the colorfully packaged morning staple have been in a decades-long decline, a trend back in the spotlight with news that Italian confectioner ...

According to an Instagram post by cereal connoisseur Kayla Simonsen (@the_cerealqueen), General Mills discontinued several Cheerios flavors, including Honey Nut Cheerios Medley Crunch, Chocolate ...

New research shows that the American breakfast staple has become more salty and sugary in recent years—but it can still be a nutritious option, experts say. Given consumer demand for healthier foods, ...