It depends on your needs. “Coconut milk is great if you are avoiding dairy or prefer the taste,” says Snyder. “However, it’s ...

I cooked in professional kitchens for nearly 10 years, where I was introduced to nine non-toxic cooking utensils and cookware pieces I still use at home to this day. Vollrath bowls, Lodge cast iron ...

A study found people vastly underestimate the environmental impact of pet ownership. But does that mean we should give up our ...

Chef and owner Michael Maxon opened a ground-breaking place in 1995, where vegetarians and meat lovers could both satisfy ...

Meanwhile, hPDI scores increased on both diets, but these changes were not linked to weight loss.

Cutting out meat may improve heart health, aid digestion, and support weight loss, but appropriate planning is key to help avoid nutrient gaps.

Many people assume that vegetarian or vegan dishes stay safe longer than those made with meat or dairy. But that assumption ...

You've been making plant-based dinners for decades without realizing it, and that changes everything about how you approach ...

Going meat-free for just a few weeks can trigger surprising changes, from gut bacteria shifts to lower cholesterol. But the key to reaping the benefits isn’t just what you cut out—it’s what you add in ...

Crispy chicken, bold sauces, and big food-truck energy… discover why Minnesotans chase Bad Rooster across town for every bite ...

People with the allergy told The Post it has caused everything from wild, near fatal health scares to social ostracization ...

After working in luxury hospitality for over a decade and now cooking for myself in Austin, I've learned that the best ...