Doctoral student and soil scientist Harrison Coker tests plant growth in microgravity aboard the International Space Station.

Texas A&M AgriLife is partnering with beef producers to optimize production efficiency and sustainability of cow-calf and stocker operations.

Board of Regents approve two new Regents Professors and seven Regents Fellows from across Texas A&M AgriLife during its Nov.

Texas A&M poultry science former students lead the nation’s turkey industry, shaping policy, food safety and Thanksgiving ...

Texas’ citrus crop is slightly behind schedule for the season and facing an uncertain future when it comes to irrigation ...

The Texas A&M Board of Regents named Kiril Dimitrov, DVM, Ph.D., director of the Texas A&M Veterinary Medical Diagnostic ...

For Tom Bigbee ’77, being a part of the Texas A&M Horse Judging Team wasn’t just a college activity – it seeded a longtime commitment to give back.

The Texas A&M AgriLife Extension Service will host “Landowner Strategies for Wildlife Valuation, Grazing and Fire ...

Texas A&M AgriLife received top awards and recognition during the annual Texas Section Society for Range Management meeting in Alpine.

Gary Smith, Ph.D., retired professor and former dean of the Texas A&M Department of Animal Science, earned the 2025 Certified Angus Beef, CAB, Industry Achievement Award at the Feeding Quality Forum ...

Texas wine grape growers are reporting high-quality fruit this season despite scattered weather-related challenges and ongoing uncertainty in wine markets, according to a Texas A&M AgriLife Extension ...