Celebrity Masterchef judge Vikas Khanna celebrates one year of opening his New York restaurant; writes ‘40+ years of unwavering devotion to Indian cuisine’
Renowned chef Vikas Khanna celebrated the first anniversary of his New York restaurant, Bungalow. He reflected on his journey ...
First time in MasterChef history. Vikas Khanna's New York restaurant to have Tejasswi Prakash’s winning dish dosa bombolini. Recipe here
Tejasswi Prakash secured a major win on Celebrity MasterChef with her innovative Dosa Bombolini, a South Indian twist on the ...
Bollywood Life on MSN7d
Celebrity MasterChef: Vikas Khanna gets teary eyed after Tejasswi Prakash cries as she REVEALS...., Nikki Tamboli too looks...
Both Tejasswi Prakash and Vikas Khanna couldn't hold back their tears when the actress narrated an emotional story. Not just ...
Newspoint on MSN8d
Vikas Khanna says yes to Tejasswi Prakash’s Dosa Bomboloni! Here’s when you can try it at his restaurant
Tejasswi Prakash has been one of the highlight contestants on Celebrity MasterChef, impressing the judges with her cooking ...
Celebrity MasterChef: Vikas Khanna begins trials to serve Tejasswi Prakash’s dish in his restaurant's kitchen, says 'First Time Ever, Serving a Contestant’s Dish!'
Tejasswi Prakash, known for her television roles, is excelling on Celebrity MasterChef with her innovative dishes, ...
Celebrity Masterchef: Farah Khan apologises to Tejasswi Prakash for scolding her for her previous dish; says ‘You are one step closer to opening your own restaurant’
The Celebrity Masterchef semi-final witnessed Tejasswi Prakash impressing judges with her inventive dish following a ...
Tejasswi Prakash's Celebrity MasterChef India Dish To Be Served At Vikas Khanna's Restaurant On THIS Date
Tejasswi Prakash's iconic Celebrity MasterChef India season 1's dish, Dosa Bomboloni, will be served at Vikas Khanna's ...
Khaleej Times on MSN3d
Chef Vikas Khanna: 'Every dish has a reason it exists in a certain way'
Chef Vikas Khanna is as much a chef as he is a make-up man, out to give what we know as Indian cuisine a much-delayed makeover. He’s dragging flavours that have tantalised generations with their five ...