How do we get food from farm to fork with a reduced carbon footprint? It's one of the great challenges facing the food industry today. At Cargill, we're investing in solutions that allow us to grow and move food more sustainably. Learn more about decarbonization across the food supply chain at https://bit.ly/43SWQCd #Agriculture #RegenerativeAgriculture #Decarbonization #Sustainability #ClimateChange #SustainableShipping #LowerCarbonFuels | Cargill

11K views · 429 reactions | Cargill invests in a new biodiesel plant in Ghent, Belgium that will be the first in Europe capable of processing all kinds of feedstocks. The ground-breaking $150 million project will utilize recycled low value products that would have previously been disposed of, providing customers with cost effective solutions that reduce carbon from their supply chains. #CircularEconomy | Cargill | Facebook