Get the party started with these incredible Veg Empanadas! 🎉 Crispy on the outside, flavorful on the inside – a must-try this monsoon season! Watch the entire recipe on our Rajshri Food YT Channel. Host: Bhumika Bhurani Ingredients: For Filling 2 tbsp Oil 2-3 Garlic Cloves (chopped) 1 Onion (chopped) 5-6 French Beans (chopped) 1 Green Chilli (chopped) Salt 1/2 tsp Mixed Herbs 3 Potatoes (boiled & chopped) 1/2 Capsicum (chopped) For Dough 1 cup Refined Flour 1/2 tsp Salt 1 1/2 tbsp Butter (unsal

This meat came out really good! You can make tacos , empanadas or eat it with some rice and beans 🤍 •••••••••• #instantpotrecipes #instantpotcooking #instantpotdinners #cookwithme #dinnerideas #dinnerinspiration #dinnerinspo #stephanievargas #reels #instantpotmeat #tacomeat #empanadas #quickmeals #easyrecipes | Stephanie Vargas