Baklava is supposed to be sweet, so Mark Olive says to enjoy his macadamia and lemon aspen version in moderation. sbs.com.au/food/recipes/macadamia-baklava | SBS Food

6.4K reactions · 1.9K shares | Poh is here to guide the way to beef curry puff success, starting with the pastry. sbs.com.au/food/recipes/beef-curry-puffs | SBS Food | Facebook

146 reactions · 49 shares | Hoda Hannaway shows us how easy it is to whip up fresh, fluffy flatbreads with three different toppings. sbs.com.au/food/recipes/manakish-three-ways | SBS Food | Facebook

Black-eyed bean fritters called akara are a breakfast staple in Senegal says chef Bathie Dia. sbs.com.au/food/recipes/akara-red-kosayi | SBS Food

11 reactions | Don't miss the SBS Food lounge at our Sydney show 23-25 June! Relax and watch delicious content from your favourite chefs, and score some merch for your kitchen. In the meantime, stream binge-worthy food shows on SBS On Demand: https://bit.ly/sbs-food | Good Food & Wine Show | Facebook

Have you ever cooked with royalty? @laraleefood gets a once-in-a-lifetime cooking lesson from the royal family of Bali https://bit.ly/4n3jouv 🇮🇩 🧑‍🍳 #indonesianfood #bali #familycooking | SBS Food

86K views · 614 reactions | Chef Matt Germanchis shows Maeve O'Meara how to make his grandmother Christina's beloved leafy green and cheese pie called hortopita. bit.ly/yiayias_hortopita | SBS Food | Facebook