47K views · 500 reactions | My fish smoking needs some work, I remember as a kid dad smoked a lot of fish for the fish shop we had on the wharf at Tauranga. I remember he did something with brown sugar, might have been a brine. Any recommendations team on getting that nice golden colour? COBB Grill NZ | Tk Offshore Fishing | Facebook

🔥 The Secret to Perfect Smoked Fish! 🔥 I’ve had a lot of people asking how to smoke fish properly, so I’ve put together this video breaking down the key principles of smoking, the brine process, and my go-to recipe that delivers perfectly smoked, mouthwatering fish every time! 🐟🔥 In this video, I smoked up some marlin, but trust me—this method works on any fish! Whether you’re a pro or trying it for the first time, this will take your smoked fish game to the next level. 👉 Hit save, tag a ma

404K views · 5.7K reactions | Smoking fish the old school way is...